Posted in Misc.

Pan-fried King fish

Salt to taste

Red chili powder 3 tsp

Haldi/ tumeric 1.5 tsp

Food color 1.5tsp

Lemon juice 5tb

Dhania powder 4-5 tb

Garlic paste 3 tsp

Cumin powder 3tsp

Flour for dusting
Marinate for half hour. 

Dust with flour and pan fry in a pan in a little oil, keep add a 1tb at a timr as required.

Advertisements

Author:

"I am a bird, brought up by angels, pushed into the meadow of words, fluttering my wings through the darkness of night and the beams of morn." Precisely, I'm a writer, a poet, a crafter and a food lover! Two phrases that sum up my being: food for thought, and food for my tummy! XOXO, malkaam

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s